ALLCOLD – Tufafin Abinci Vacuum Cooler

Takaitaccen Bayani:

Bayanin Taƙaitaccen Bayanin Vacuum Food Vacuum Cooler Fasahar ta dogara ne akan yanayin da ruwa ke fara tafasa a ƙananan zafin jiki yayin da matsa lamba ya ragu.A cikin injin sanyaya matsa lamba yana raguwa zuwa matakin da ruwa ya fara tafasa.Tsarin tafasa yana kawar da zafi daga abinci.A sakamakon haka, ana iya kwantar da abinci ta hanyar rage matsa lamba a cikin ɗakin datti.Ta wannan hanya, dafaffen abinci za a iya sanyaya daga high zafin jiki zuwa game da 10 ℃ a cikin 20 ~ 30min, da gasa abinci za a iya sanyaya daga high zafin jiki zuwa 20 ℃ zuwa dace kunshe a cikin 10-20min.


Cikakken Bayani

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Model Cooler & Bayani:

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Babban fasalin injin sanyaya Vacuum

1. Vacuum chamber--Don loda abincin ku da bakin karfe.

2. Vacuum system--Don dauke iska a cikin dakin motsa jiki, sannan sanyaya abinci.

3. Tsarin firiji - Don kama tururin ruwa a cikin wannan ɗakin don tabbatar da ci gaba da aikin sanyaya.

4.Control system --- Don sarrafawa da nuna yanayin aiki na mai sanyaya injin.

wani

Babban filin aikace-aikacen Vacuum Cooler

1. Abincin da aka dafa: dafaffen kayan lambu, naman kaza, nama, naman alade, naman sa, kifi, shrimp da dai sauransu.

2. Abincin da aka gasa: wainar wata, biredi, burodi da dai sauransu.

3. Soyayyen abinci: soyayyen shinkafa, soyayyen ball, birki na bazara da dai sauransu.

4. Steam abinci:Steam shinkafa, noodles, dumplings, sushi, adana, tururi bun da dai sauransu.

5. Kayan abinci: dumpling shinkafa, kayan abinci da aka shirya, abincin biki na wata da sauransu.

Zaɓuɓɓukan Kayan Abinci na Talior Shirye

1. Zaɓuɓɓukan Condensor: a.Condensor mai sanyaya iska b. Ruwa mai sanyaya ruwa

2. Zaɓuɓɓukan Ƙofa: a.Madaidaicin Ƙofar lanƙwasa b.Horizontal Sliding Door

3. Na'ura na musamman: a.Na'ura mai haɗaka b. Rarraba na'ura na jiki

4. Zaɓuɓɓukan Refrigerant: a.R404a b.R407c

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